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Monthly Archives: May 2009

http://www.slate.com/id/2216238/

This is by far the most detailed, most interesting picture of the job losses that have occurred in the past couple of years.

I’m very impressed by this, and I can appreciate the amount of work it required to put this together.

I recently switched from a Windows machine to a Mac.  After 3 months of using my MacBook, I feel comfortable enough writing this post, to fully document my impressions of the difference between Windows XP and Mac OS X right now.

Please note that while I could write this about Vista, not many people use it.  I have read that many of the things I will discuss have been upgraded in Windows 7.  But my complaint on this front is simply that Windows 7, in the near future, will be doing what Mac OS X did years ago.

I am going to list features that support three different arguments: 1) Windows is better, 2) Windows and Mac are equal and 3) Mac is better.  Please note that I am only restricting this to the base installation of either OS.  The availability of software on either platform is widespread: free, commercial, or otherwise.

Windows is Better

Windows does a couple of things better, in my opinion, mostly because I’ve grown used to the behaviors, having used PCs and Windows for many years.

  • GUI – resizing a window by using the mouse is much more flexible and easier on Windows.  In general, any corner or edge can be dragged as opposed to the Mac, where only one corner (and no edges) can be dragged.
  • Keyboard
    1. Home and End Keys
      Action Windows Mac
      Move to beginning of line Home Command+Left
      Move to end of line End Command+Right
      Move to beginning of document Ctrl+Home Home
      Move to end of document Ctrl+End End

      It’s not often that I need to move to the end or beginning of a document.  But I move to the beginning and end of a line very often, when editing a document.  On the Mac this costs me an extra keystroke, when compared to Windows.  The keystroke savings when going to the end or beginning of a document aren’t enough, because this operation isn’t used as often.

    2. Insert – The insert key on a PC causes most Windows programs to toggle between insert and overwrite behavior when editing text.  This is not an option on a Mac, and the extra keystrokes required to delete characters are a minor nuissance.

Windows and Mac are Equal

Certain things they both do well.  In some cases, I wanted to move a few of these itmes to another section, but the difference wasn’t large enough to merit a “completely better” argument.

  • Killing badly written programs that freeze
  • Compressing and decompressing ZIP archives
  • System options – Windows’ Control Panel and Mac’s System Preferences both do what they are intended to do
  • Background apps – System Tray (Windows) and System Menu (Mac) processes function without bothering the user too much
  • Beauty – For the most part, they are equal, but I like Mac’s animations better.
  • Windows manager – while they are slightly different, they both allow multiple programs to run and the user can switch easily between them.

Mac is better

  • Installation – Installing and uninstalling apps, in most cases, is as simple as adding and deleting the .app file to and from the applications directory.  In other cases, an installation and uninstallation program will do the job, just like Windows.
  • Search
    1. Spotlight – best way to run a program.  Just Command+Space, and type the first few letters of the program name.
    2. Finder Search – best way to find a file.  The feature itself is easier to find than Windows Search, works faster, and is more powerful than the Windows counterpart.  I attribute this in part to good UI design, and a better file system.  NTFS/FAT might as well have been designed in the dark ages.
  • Programs – the base installation of Mac OS X is much more powerful than Windows.
    1. GarageBand has no Windows counterpart
    2. iMove is more intuitive than Windows Movie Maker
    3. iPhoto has no Windows counterpart
    4. iTunes beats Windows Media Player in every category
    5. Safari is better than IE
    6. Preview has no Windows equivalent
    7. Finder, while it has its quirks, still trumps Explorer
    8. TextEdit is Notepad and Wordpad combined
  • Disk management – Every mounted, internal and external drive/disc appears as an icon on the desktop.  They also appear as a place in Finder.  Disc image creation, maintenance, and burning are all supported natively on a Mac.
  • Backup – Time Machine, which comes with Mac OS X, has no Windows equivalent, 3rd party or otherwise.  I attribute this to the file system Mac uses.
  • Print – both have a large array of printer drivers built-in, but the Mac can print to a pdf out of the box.
  • Networking – Airport is easier, and more reliable than Windows’ wireless network utility.  Any shared resource on the network appears in Finder automatically, and can be accessed with no configuration.
  • Internet Publishing – Mac OS X comes with basic web publishing software and the ability to serve web pages easily.
  • Console – UNIX (Mac) vs. DOS (Windows).  Enough said.
  • Launch Bar is like Windows’ task bar and and quick-launch menu combined.  You have to play with it to appreciate it.
  • USB – devices are recognized and usable much more quickly.
  • External display – Mac remembers the resolution, position, and hierarchy (primary/secondary monitor) of any external display when it is disconnected.  This way, plugging the monitor back in resumes the previous state with no configuration.  Windows forces you to re-configure each time you plug-in.
  • TouchPad – it’s a small thing, but MacBook has multi-touch gestures for things like scrolling, right-click, swiping through a list, changing programs, and many other things.
  • Corners and Spaces – another small thing, but once you get used to it, you really miss it on Windows.  Spaces allows for multiple desktops to run different programs.  You drag the program to the desktop you want.  Windows can have this option as a 3rd party program.  Corners, as far as I know, has no Windows equivalent, and allows you to execute certain commands simply by dragging the mouse into one of the corners of the screen.  Things like start screen saver, sleep, show spaces, etc.
  • Dashboard – again, no Windows equivalent.  Vista sort of did this with the sidebar, but that takes up valuable space.  Dashboard is a collection of small utilities you can run at any time with a shortcut.  They are hidden from view when not running.

So what have I concluded?  I decided that an extra keystroke here and there when trying to replace text or move to the end of a line is worth all the goodness I get from the rest of what Mac has to offer.  I love my Mac.

For those of you that read via RSS, or who haven’t been here lately, you’ll notice a new feature on the left side bar, below my mp3 recordings.

This is the WordPress Flickr plug-in, and links to my recently-uploaded flickr photos.  I decided to get back into my photography hobby.  I’ll be joining the local photography club soon, and should be updating my flickr page with new photos once or twice a month.

If you haven’t checked it out yet, click on one of the photos, and browse my photo stream.

About a month ago, I walked into Medical Weight Loss Clinic, and signed up for their diet. After paying for their rather expensive program, I feel I’m committed.  I can’t say I’ve ever actually “dieted” before.  I’ve cut back on the amount I’ve eaten at one point or another, but mostly my weightloss over the years has come from exercise, primarily.

I’ve been very happy with my progress so far.  I started the diet two and a half weeks ago, and have lost fourteen lbs so far.  Their diet includes so many rules.  My head was spinning, the first week, trying to remember it all.  I’m slowly getting the hang of packing my lunch for work every morning.  I’m slowly getting used to eating in the morning.  Part of the diet is their expensive protein bars and powders you make into drinks, three a day.  Those are easy to forget.

As far as the actual food goes, they break all foods into four categories (protein, starch, vegetables, fruit), and only allow plain yogurt or skim milk for dairy.  Each category has a list of foods to choose from and a serving size for each food.  So far, I’ve been happy with the vegetable selection: I’ve been eating a lot of onion, peppers, zucchini, lettuce, broccoli, and asparagus.  I’ve never been a big fruit eater, but grapes aren’t so bad.  So for my weight and progress into the plan, I’m allowed 2.5 servings of protein, 3 servings of starch, 4 vegetables, and 3 fruits.  A serving of meat is 3.5 oz of steak, or 7.5 oz of fish, or 6.5 oz of chicken breast, for example.  A serving of vegetables is a cup of asparagus, broccoli, zucchini, 2 cups of lettuce, 1/2 an onion, or 1/2 a green or red pepper.  The servings of starch are really what hurt.  The most tasty starches, like potato, pasta, and rice are extremely limited: 1/4 cup of pasta or rice and 1/2 of a small potato, and only once per day.  Other starches on the list I’m a fan of include rice cakes and diet bread (35-40 calories per slice).

Absolutely no processed foods are allowed.  No table sugar, no salt.  I’m allowed to flavor food with herbs, pepper, garlic powder and onion powder, but that’s about it.  Condiments are limited to one serving per day of mustard, werchestershire,  ketchup, and diet margarine (like I Can’t Believe it’s Not Butter).  There are othes, but I can’t remember them.  I don’t do much of that, except for the margarine.

Really, I’ve never felt so healthy.  It’s so great to never have that “overly full” feeling after eating too much. I’m enjoying cooking each night, perfecting my use of spices in place of salt.  With the protein bars and drinks I don’t get hungry between meals.  I’ve started to eat fish regularly for the first time in my life, and so far, it’s been great.  With only a few exceptions, I only cook what I’m allowed to eat that day, so I resist temptation.  But pasta and rice are measured after they are cooked, so I just cook a whole bunch and serve a little at a time.

So, now for the confession.  I was at a friend’s house last night, helping them with computer trouble.  They offered food and drink when I arrived, but I declined. The fix turned out to be much more lengthy than I expected, and I became hungry.  As the night grew on, I became more and more hungry, and finally gave in to the chicken salad in their fridge.  It was so heavy, and while tasty, I knew it was filled with all kinds of things I wasn’t allowed to eat.  To top it off, I had whole milk and some potato chips with it which were just so greasy, and the most salt I’d had in a long time.  My stomach hurt bad the whole night… not because I ate too much, but I guess because of all the stuff I wasn’t used to any more.  I guess it could have been much worse, but I think I’ll do my best to avoid cheating again.

According to the scale this morning, I hadn’t gained any weight back, but I didn’t make any progress yesterday either: same exactly weight as Tuesday.

Hopefully today is better.  Going back to the friend’s house tonight again to finish what I started on their computer.

I’m writing this to address the panic that Swine Flu has caused.

The World Health Organization announced this morning that a total of 9 people have died from Swine Flu. That’s nine, as in, one less than ten. Total infections of Swine Flu are 331. That’s a death rate of 2.7%. On average. But if you live in a developed country, the death rate drops dramatically.

Compare this with the annual statistics on general influenza. The flu affects tens of millions of people per year, killing a few hundred thousand. And in general, the only deaths that occur in developed countries are the very young, very old, or already ill.

So while the death rate for swine flu are higher than that of seasonal influenza, you sort of get what you deserve, for playing with pigs. Coming into direct contact with the most filthy animal on the planet is the only way to contract the disease. Who honestly expects there to be no risk in such an action?

But, if, on the other hand, you’re like me, and have never touched a pig your entire life, the risk is non-existent. You can’t get it any other way, unless of course someone is stupid enough to go out in public when they’re sick. I guess I should stress that. Don’t go out if you’re sick! Also, the only risk in eating pork or bacon is your cholesterol.

The coverage of this story is absolutely ridiculous, laughable. The media are profiting from fear, and it has angered me over and over again. People, spend 5 minutes and look up the facts, will you? There’s absolutely no reason to spend two minutes worrying about this. I’m kind of upset that I’ve had to spend more time than that writing this.

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